Theses and Dissertations at Montana State University (MSU)
Permanent URI for this collectionhttps://scholarworks.montana.edu/handle/1/733
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Item The influence of the dietary addition of dihydroxyacetone and pyruvate on carcass fat accumulation in growing-finishing swine(Montana State University - Bozeman, College of Agriculture, 1989) Ferguson, Tamara LynnItem Aureomycin, vitamin B12, and dehydrated alfalfa in gestation-lactation and in growing-fattening rations for swine(Montana State University - Bozeman, College of Agriculture, 1951) De Pape, Joseph G.Item Effect of supplemental manganese and biotin on growing-finishing pigs(Montana State University - Bozeman, College of Agriculture, 1976) Bechtold, Darlene SueItem Effect of addition of amino acids to barley rations for rats and swine(Montana State University - Bozeman, College of Agriculture, 1962) Davidson, Richard M.Item Alfalfa levels in gestation rations for swine(Montana State University - Bozeman, College of Agriculture, 1957) Tilton, Stuart W.Item Nutritional implications of amylose-amylopectin ratio in barley cultivars for rats and swine(Montana State University - Bozeman, College of Agriculture, 1975) Calvert, Campbell ChristopherItem The effect of varying levels of dietary calcium upon lipid excretion and deposition in swine(Montana State University - Bozeman, College of Agriculture, 1968) Hecker, Arthur Leo