A Reach, Effectiveness, Adoption, Implementation, Maintenance Evaluation of Weekend Backpack Food Assistance Programs Authors: Carmen Byker Shanks & Samantha Harden This is a postprint of an article that originally appeared in American Journal of Health Promotion on September 2016. https://dx.doi.org/10.4278/ajhp.140116-QUAL-28 Shanks, Carmen Byker, and Samantha Harden. "A Reach, Effectiveness, Adoption, Implementation, Maintenance Evaluation of Weekend Backpack Food Assistance Programs." American Journal of Health Promotion 30, no. 7 (September 2016): 511-520. DOI: 10.4278/ ajhp.140116-QUAL-28. Made available through Montana State University’s ScholarWorks scholarworks.montana.edu Nutrition; Underserved Populations A Reach, Effectiveness, Adoption, Implementation, Maintenance Evaluation of Weekend Backpack Food Assistance Programs Carmen Byker Shanks, PhD; Samantha Harden, PhD Abstract Purpose. The purpose of this study was to evaluate an ongoing statewide weekend backpack program through the Reach, Effectiveness, Adoption, Implementation, and Maintenance (RE-AIM) framework. Design. Mixed-methods inquiry was used to explore the reach, effectiveness, adoption, implementation, and maintenance of backpack programs within Montana. Setting. Study participants completed audio-recorded one-on-one phone interviews. Participants. Key informants (e.g., managers at food banks, staff at participating schools, policy makers) were purposively sampled (N¼ 20). Method. Semistructured interviews were conducted to gather data to describe each RE-AIM dimension. Interviews were transcribed verbatim and deductively (i.e., using RE-AIM as themes) coded for meaning units, placed into higher-order categories, and summarized in narrative. Supporting quantitative data (e.g., the proportion of eligible students that joined the program, rate of school-level adoption) were calculated using descriptive statistics. Results. Backpack programs with a broad reach and evidenced effect may be appealing to adopt. Weekend food bags cost an average $3.87 (SD 6 .94) and there were some positive (i.e., ease, protecting participants’ privacy) and very few negative (logistical) components of implementation. Collaborators and community partners are necessary for long-term sustainability. Conclusion. Backpack programs are widespread and have potential to relieve weekend hunger; however, more efforts need to be made to end childhood hunger. (Am J Health Promot 0000;00[0]:000–000.) Key Words: Food Security, RE-AIM, Program, Children, Prevention Research. Manuscript format: research; Research purpose: program evaluation; Study design: qualitative; Outcome measure: productivity; Setting: local community/state; Health focus: nutrition; Strategy: policy; Target population age: youth; Target population circumstances: income level PURPOSE Twenty percent of households in the United States with children were iden- tified as food insecure in 2012 through the U.S. Department of Agriculture Economic Research Service annual food security survey.1 Among these households, 10% of children were also reported as food insecure. When children are hungry, their physical,2 mental,3 and behavior- al and emotional health4 is compro- mised. There are policy measures in place to help protect households with chil- dren from food insecurity in the United States. The recent reauthoriza- tion of the Healthy, Hunger-Free Kids Act of 2010 included legislation for the National School Lunch and Breakfast Programs, the Supplemental Nutrition Assistance Program, the Special Sup- plemental Nutrition Program for Women, Infants, and Children, the Child and Adult Care Food Program, and the Summer Food Service Pro- gram.5 These programs provide sup- plemental assistance to purchase food and provide nutrition education to recipients. Beyond public assistance, communi- ties also strategize several private ways to provide immediate food assistance though emergency food programs such as food banks, food pantries, and community feeding programs.6 For example, to solve the problem of children repeatedly arriving at school on Monday hungry as a result of their nutrient needs not being satisfied over the weekend, communities across the nation have implemented programs within schools where easy-to-prepare Carmen Byker Shanks, PhD, is with the Food and Health Lab in the Department of Health and Human Development, Montana State University, Bozeman, Montana. Samantha Harden, PhD, is with the Human Nutrition, Foods and Exercise Department, Virginia Tech, Blacksburg, Virginia. Send reprint requests to Carmen Byker Shanks, PhD, Department of Health and Human Development, Montana State University, 222 Romney Gym, Bozeman, MT 59717; carmen.byker@ montana.edu. This manuscript was submitted January 16, 2014; revisions were requested March 15, May 4, August 9, and November 11, 2014; the manuscript was accepted for publication January 25, 2015. Copyright  0000 by American Journal of Health Promotion, Inc. 0890-1171/00/$5.00 þ 0 DOI: 10.4278/ajhp.140116-QUAL-28 foods are distributed to students on Fridays to help reduce weekend hun- ger.7,8 Feeding America runs the larg- est program in the nation, the BackPack Program, serving 230,000 children each year and working through food banks in states across the United States.9 In Montana, 14.1% of households were identified as food insecure in 2012.1 Several efforts to increase food security for children exist in the state, including free or reduced-price (F/R) breakfast and lunch programs, sum- mer lunch programs, and the Montana Partnership to End Childhood Hunger (http://mt.nokidhungry.org/ partnership-end-childhood-hunger). Among these programs, the Monta- na Food Bank Network (MFBN) initi- ated the first Feeding America BackPack Program in 2008 at one school and the program has since grown statewide.10 To be considered a Montana Feeding America BackPack Program, the school must follow three standards: (1) approved agency in good standing with MFBN that com- plies with all applicable federal and local statutes, ordinances, and regula- tions; (2) healthy, nutritious food must be distributed to children free of charge; and (3) backpacks must be provided a minimum of once a month during the school year.10 Other food banks in Montana have also adopted the original model pro- posed by Feeding America, but operate independently of Feeding America and MFBN. During the 2011–2012 school year, the MFBN Feeding America BackPack Program served 45 K-12 schools through 17 food banks or pantries, and four other food banks served 25 other K-12 schools through a similar model (i.e., Kid Packs, Back Pack Program, Backpack for Kids, and Kids Pack Program) in Montana. BackPack and similar programs are referred to as backpack programs throughout the remainder of this paper. The collective scope of the success and sustainability of the five backpack programs in Montana is unknown. Stakeholders in Montana identified that evaluation would assist in program development and a collective approach was taken to researching the combined function of backpack programs across the state. The Reach, Effectiveness, Adoption, Implementation, and Main- tenance (RE-AIM) framework provides a guiding metric to better understand the ability of these programs to reach those who need food relief, the effec- tiveness of relieving weekend hunger, fidelity to the programmatic model, the rate of adoption, and sustainability of the weekend backpack food assis- tance program.11 The multifaceted dimensions of the RE-AIM framework capture internal and external validity factors in order to increase the gener- alizability of the program, policy, or practice. Although RE-AIM reviews on food security programs do not pres- ently exist, we hypothesize that part- nerships would influence the generalizability, program tailoring, and sustainability of a community food assistance program. The purpose of this study was to (1) evaluate backpack programs across Montana to understand the collective public health impact of the emergency food program and (2) provide current and potential adopters with informa- tion to guide future practice. The results identify adaptations to the food security program to ensure setting-level program sustainability and individual access. DESIGN Overall, the methodology of this study aligns with a RE-AIM public health evaluation. As such, this pri- marily qualitative study utilized Glas- gow and colleagues’ 21-item measure12 to ensure the reporting on internal and external validity factors to enhance generalizability of research findings. Quantitative measures were utilized to support qualitative data. Guided by this 21-item measure, represented in Table 1, quantitative or qualitative measures were developed to obtain information wherever applicable. For instance, the backpack programs provide anonymity for participants and collecting individ- ual dietary data is not within protocol. As such, the entire dimension of effectiveness is based on intent-to-treat measures (e.g., Healthy Eating Index [HEI]–2010 is used to understand the nutrient quality and adequacy being delivered).13 Effectiveness of the back- pack program to deliver sufficient nutrients in other areas of the United States has been measured through HEI previously.14 HEI-2010 measures com- pliance with the 2010 Dietary Guide- lines for Americans.13 HEI-2010 uses standards that are expressed as either a percentage of calories or per 1000 calories, separating diet quality from quantity. The sum of the scores for the food components is the total HEI-2010 score, which ranges from 0 to 100, with a higher score indicative of a more healthful diet. In order to determine the nutrient value of a typical back- pack, the investigators randomly se- lected one food bag (i.e., of those that would be delivered to the students) from each participating food bank. Food bag nutritional content was ana- lyzed by entering food codes into Nutritionist Pro Diet Analysis Module (version 2.5; Axxya Systems, Stafford, Texas) and using HEI-2010 SAS code (version 9.2; SAS Institute Inc., Cary, North Carolina), provided by the USDA Center for Policy and Promo- tion.15 In addition to the HEI-2010, other items that determined the effect of the backpack program on relieving weekend hunger and reaching those most in need as well as information on program attrition were measured through interviews (reported in Table 1). Data was also collected through secondary sources, such as food bank program Web sites and manuals and Montana Office of Public Instruction public F/R meal eligibility data and school enrollment data.16–21 This study was conducted from July 2012 to August 2013, with key informant inter- views and data collection occurring during the first 5 months and qualita- tive and quantitative analysis occurring during the remaining 7 months. SETTING The lead author interviewed key informants (e.g., school and food bank staff at all levels) during one-on-one audio-recorded telephone interviews to provide qualitative data based on the RE-AIM dimensions. The lead author took notes about points that were important to follow up about at a later time in the interview and key concepts that the participant discussed. PARTICIPANTS In order to gain a collective and statewide perspective of the program, the researchers utilized two purposive sampling strategies identified by Pat- ton.22 These included maximum vari- ation sampling, where participants were invited based on an array of positions, and snowball sampling, where additional participants were identified by study participants and then interviewed by the lead author to better understand phenomena within this program. The researchers sampled for participants until at least three individuals from an individual pro- gram (total programs across Montana [N ¼ 5]) consented to contribute data to the statewide perspective. In addi- tion, researchers recruited individuals with a state policy perspective about child hunger and backpack programs only and individuals with a state policy perspective and local involvement in backpack programs combined. This approach ensured triangulation of sources from people with different positions in the system and therefore was able to provide varied viewpoints.22 METHOD The semistructured interview script was developed to align with Glasgow and colleagues’ 21-item measure.12 Interview questions are included in the ‘‘Measure’’ portion of Table 1. Inter- views were deidentified by replacing each participant’s name with a code number for anonymity and transcribed verbatim using Microsoft Word and Excel (v. 2008, Microsoft Corporation, Redmond, Washington). The deiden- tification process gave authors the ability to interpret meaning from a broad perspective of stakeholders across the state and gave participants the confidence to report personal perspectives without potential identifi- cation. In addition, although some of the participants responded using ex- amples from their individual program perspective, using the described meth- odology below to analyze the Montana backpack program’s collective scope of Table 1 Items, Measures, and Sources for RE-AIM Dimensions in Montana-Based Weekend Backpack Food Assistance Program Evaluation During 2011–2012 School Year* Dimension Items Measure Data Source Reach Method to identify target population How are children identified to participate in the program? Interviews; program Web sites Inclusion criteria Process for programs to include children to participate? Interviews; program Web sites Exclusion criteria Why would a child be excluded from program participation? Interviews; program Web sites Participation rate No. food bags distributed/No. eligible children Interviews; program Web sites Representativeness Does the program identify chronically hungry children? Interviews; F/R eligibility data Efficacy/effectiveness Measures for at least one follow-up Nutrients provided in food bags compared to HEI-2010† Food bag contents Intent to treat Are programs adequate in addressing childhood hunger? Interviews Quality of life Results reported from stakeholders after implementation Interviews Percentage attrition Do participants drop out of program? If so, why? Interviews Adoption Description of intervention location % schools .50% F/R eligible; location in Montana; travel distance F/R eligibility; interviews Inclusion of setting How are students chosen to participate? Interviews; program Web sites Exclusion of setting Why would a school be excluded from program participation? Interviews; program Web sites Description of staff Characteristics of staff who implement the program Interviews Level of expertise Who implements the program? Interviews Adoption rate No. schools enrolled/No. schools .50% F/R eligible Enrollment; F/R eligibility; interviews Implementation Type, frequency, and intensity Frequency of program delivery Interviews Extent protocol delivered as intended Protocol for program distribution Interviews Measures of cost Cost of program delivery by year by participation schools Interviews Maintenance (setting-level only) Assess outcomes 6 months Individual long-term effects of the program Interviews Sustainability of program Opportunities and challenges for program sustainability? Interviews Measure of cost of maintenance What is the cost to maintain a program? Interviews * RE-AIM indicates Reach, Effectiveness, Adoption, Implementation, and Maintenance; F/R, free or reduced-price school lunch program; and HEI, Healthy Eating Index. † HEI-201014 measures compliance with the 2010 Dietary Guidelines for Americans. HEI-2010 uses standards that are expressed as either a percentage of calories or per 1000 calories, separating diet quality from quantity. The sum of the scores for the food components is the total HEI-2010 score, which ranges from 0 to 100, with a higher score indicative of a more healthful diet. success and sustainability increased the ability to interpret meaning from multiple perspectives across the state. Authors were sure to include the diversity of all emerging themes from individual and statewide perspectives in the interpretation of data. Respons- es were not analyzed by position or relationship to individual backpack programs to ensure anonymity and garner a comprehensive perspective at the stakeholder level (i.e., across vari- ous positions rather than by various positions). Before conducting the study, the lead author discussed pro- tocol with select stakeholders, and it was apparent that anonymity was para- mount to collecting authentic per- spectives about Montana backpack programs in this study. Meaning units (MUs), or distinct data that constitute a single idea, were separated into distinct fragments. The two authors independently coded the transcripts based on deductive ap- proach using the predetermined RE- AIM themes. The authors, both female doctorates with extensive training and experience in qualitative research methods, then independently coded for appropriate categories within each RE-AIM dimension. To establish interrater reliability, authors met to confirm meaning or resolve discrepancies as needed. For example, the authors divided catego- ries (e.g., separating ‘‘policy’’ from ‘‘proposed innovation’’) or collapsed categories (e.g., ‘‘program reach,’’ ‘‘program expansion,’’ and ‘‘program growth’’ included in ‘‘expansion of program’’) where appropriate. When the codes were divergent in meaning (,15% of the time), the authors revisited the MU within the transcript to collaboratively decide the primary significance of the content. The number of interviewees that reported MUs within a given category was also calculated to demonstrate data saturation within a theme and RE-AIM dimension (see ‘‘Category Name,’’ ‘‘Interviewees,’’ and ‘‘Meaning Units’’ columns in Tables 2 through 4). This provided data on the saturation of each category across the interviewees. Sample quotes are also offered in Tables 2 through 4 to demonstrate data authenticity. The lead author contact- ed participants to review their own transcript and results in order to member check the study interpreta- tion. Approval was obtained from Montana State University Institutional Review Board for all components of this study with informed consent ob- tained from all participants. RESULTS The lead author conducted one-on- one, semistructured interviews with 20 key informants. The interviews were conducted on the phone, with only the interviewee and interviewer on the line and in the room. The interviews lasted approximately 24 minutes (63.2 min- utes). Interviewees were from state agencies (n¼ 2), food bank directors/ staff (n ¼ 5), policy makers (n ¼ 2), from school food service (n¼ 2), teachers (n ¼ 2), parents (n ¼ 1), registered dietitians (n¼ 1), from nonprofits invested in child well-being (n¼ 2), from public health research (n ¼ 1), national level program infor- mants (n¼ 2), principals (n ¼ 2), and superintendents (n ¼ 3). Five individ- uals declined to participate; their professional roles included superin- tendent (n ¼ 2), policy maker, state agency director, and principal. Each individual declined because they did not see their knowledge about back- pack programs as informative and then provided contact information for a more knowledgeable key informant. Of participants, 11 (55%) were directly involved with the design and/or im- plementation of a local backpack pro- gram only (program 1 [n ¼ 2], program 2 [n¼ 3], program 3 [n¼ 2], program 4 [n¼ 2], and program 5 [n¼ 2]), 4 (20%) participants were involved with backpack programs at the policy level in the state only, and 5 (25%) participants were involved with a back- pack program at the local level and at the policy level in the state (program 1 [n¼ 1], program 3 [n¼ 1], program 4 [n ¼ 2], and program 5 [n ¼ 1]). Participants represented 100% of the backpack programs in Montana. Par- ticipants had various levels of knowl- edge about local, state, and larger policy level issues regarding backpack programs, food security, and child nutrition. In total, 387 MUs were identified across the 20 interviews. Reach Reach was estimated from a quanti- tative perspective. Because of program anonymity, reach was calculated based on the number of children participat- ing in Montana backpack programs (n ¼ 2888) divided by the number of children eligible for F/R lunch across participating schools (n ¼ 12,465). Each Montana backpack program re- ported the number of children partic- ipating on a weekly basis. F/R lunch participation was calculated using public data provided by the Montana Office of Public Instruction by school. This resulted in a participation rate of 23%. Six categories emerged from the qualitative interviews (see Table 2) around the dimension of reach: eligi- bility criteria (n¼ 17 MUs), expansion (n¼ 15 MUs), high reach (n¼ 4 MUs), sharing food (n¼ 4 MUs), stigma (n¼ 11 MUs), and supplemental (n¼ 10 MUs). The first emergent category within reach was the eligibility criteria related to recruiting children into the backpack programs. Some programs required parents to submit paperwork for their child to join the program: ‘‘The first year we did it, it was an opt- in program. We sent information to parents about the program. We told them that if their children need supplemental food, call the office, and sign the bottom of the paper.’’ Other programs used an opt-out option: ‘‘We start the year with all of the children who are getting free and reduced meals. We put information in the backpack that if their child doesn’t need the program to call the main office and they would be taken off of the list.’’ There were mixed opinions about whether the program reached a representative proportion of children in need or if the program was still missing some of those who ‘‘need it most’’ because of eligibility criteria such as filing paperwork. The expan- sion category referred to the key informants’ suggestions to expand the reach as well as current barriers to expansion, such as, ‘‘It’s pretty much a private program, which can have its benefits, but it’s not a universally available program.’’ Four informants provided feedback that the program had a high reach because it assisted several children in schools across Montana. One barrier to reach was the stigma associated with participation in a hunger relief program: ‘‘You do run into some issues with parents around pride. They don’t want their children to be seen in need.’’ Finally, the supplemental category was operation- alized as the informants’ perception that backpack programs were intended as supplemental to other hunger relief efforts across the state. Effectiveness Food bags scored an average HEI- 2010 score of 58.7 6 15.6 (0 [mini- mum score] to 100 [maximum score]; range 41.9–75.1).13 Qualitative information about attri- tion was measured by seeking data about program dropout rates and reasons for dropout. Causes for pro- gram attrition included moving schools or the parent’s no longer needing additional food resources. Key informants provided 100 MUs about the effectiveness of backpack programs across five categories; see Table 2. The categories were comprehensive solu- tions (n¼ 10 MUs), need to satiate hunger (n¼ 35 MUs), pack content (n ¼ 11 MUs), positive perceptions (n¼ 36 MUs), and unknown effectiveness (n ¼ 8 MUs). Unknown effectiveness related to informants’ opinion that they either only have ‘‘hypothetical answers’’ or that ‘‘the numbers [they] get don’t tell the whole story’’ about the program’s ability to relieve child hunger over the weekend. On the other hand, 14 informants provided 36 MUs about positive perceptions of the program, from ‘‘students learn and behave better after receiving the packs’’ to ‘‘the kids love and consume it all.’’ Informants also provided mixed opinions about the pack content’s nutritional value and ease of use. Yet there was consistent reporting (i.e., 35 MUs across 15 informants) that there is still a need to satiate hunger on a larger scale. The consensus was that backpack programs ‘‘are not filling the true nutrition gap, but it really is helping the recipients.’’ Informants also spoke about needing to combine efforts with other entities for more comprehensive solutions. Adoption There were 270 schools in Montana with .50% children eligible for the F/ R lunch program in 2011–2012. This is the denominator for potential schools to deliver backpack programs. In total, five food banks facilitated backpack program delivery at 70 schools during 2011–2012. Therefore, the adoption rate is 26%. The Figure provides a map of Montana indicating where programs are being implemented and proximity to food banks. In general, most back- pack programs were implemented in the western half of Montana. Partici- pating schools were an average of 120 Table 2 Qualitative and Quantitative Results for Reach and Effectiveness Dimensions in Montana Backpack Program Evaluation During 2011–2012 School Year* Dimension Category Name Interviewees, No. Meaning Units, No. Example Meaning Unit Quantitative Reach Eligibility criteria 9 17 ‘‘I look through my F/R list and sent the letter home to families that I knew were homeless or in F/R lunch program.’’ 23.2% of children participating who are eligible to participate† across 72 participating schools Expansion 9 15 ‘‘Efficient and well-designed public relations campaigns would actually make a huge difference.’’ High reach 4 4 ‘‘We fed 520 very low-income, Title 1 students that year.’’ Sharing food 3 4 ‘‘We hear about some kids sharing food. It’s not the intent of the program, but we can’t tell the kid not to, obviously.’’ Stigma 5 11 ‘‘The social stigma of being a backpack kid. The kid who doesn’t have enough food at home.’’ Supplemental 6 10 ‘‘We send outreach materials for families to apply for SNAP, WIC, and Summer Meals.’’ Effectiveness Comprehensive solutions 7 10 ‘‘Backpacks alone don’t meet the need but there are other resources that hopefully the family participates in.’’ .50% of students eligible for free or reduced lunch or special consideration based on need Need to satiate hunger 15 35 ‘‘The backpack only puts a Band-Aid on a gaping wound. It’s not really addressing the full hunger need and the larger issue.’’ Pack content 7 11 ‘‘They need to be able to prepare and eat the foods by themselves.’’ Positive perceptions 14 36 ‘‘The kids feel better on Mondays and aren’t afraid to go home on Friday.’’ Unknown effectiveness 7 8 ‘‘We have not done any studies on [how far the food stretches or meets the child’s needs].’’ * F/R indicates free or reduced-price school lunch program; SNAP, Supplemental Nutrition Assistance Program; and WIC, Special Supplemental Nutrition Assistance Program for Women, Infants, and Children. † Calculated based on number of children participating in backpack programs weekly divided by number of children who are F/R eligible. miles (range ¼ 1–568 miles) from the food bank facilitating the backpack program. Qualitative adoption questions asked about the representativeness of settings and intervention agents who are willing to initiate the program. Setting-level results are seen in Table 3. Overall, seven categories emerged from the qualitative interviews that represent opportunities for and barri- ers to adoption: community involve- ment (n¼ 4 MUs), evaluation (n ¼ 4 MUs), expansion of program (n¼ 21 MUs), financial constraints (n ¼ 7 MUs), food needs (n ¼ 10 MUs), role clarity and acceptance (n ¼ 15 MUs), and school eligibility (n ¼ 17 MUs). School eligibility occurred when fund- ing and resources (e.g., implementing agency, food, staff) were identified and based on need (.50% students eligi- ble for F/R lunch or special consider- ation). If funding and resources were not available or no need was identified, a school was excluded from participat- ing. Staff who implemented the pro- grams were invested in working to end childhood hunger. For role clarity and acceptance, interviewees noted that one salaried individual at the food bank and several volunteers typically operated the program and at least one school staff contact was necessary for helping to facilitate logistics and gar- nering school support. The level of expertise required for the program was based on navigating appropriate oper- ating procedures for each site, which include garnering community involve- ment, overcoming financial con- straints, expanding the program sustainably, appropriately satisfying food needs, and utilizing evaluation tools. Implementation Backpack programs (n¼ 5) deliver bags to students (N ¼ 2889) in each school (n¼ 70) every Thursday or Friday during the school year (Sep- tember/August–May/June). Bags are distributed confidentially and into children’s backpacks or lockers. The individual who delivers the bag is aware of this protocol and ensures appropri- ate bag delivery. However, if a student is not present on a particular Thursday or Friday, a bag is not distributed to that particular student. To measure implementation costs, we collected data and calculated the average cost per bag. Across the 70 schools, bags averaged $3.87 (SD 6 .94). Schools whose bags were less costly found ways to purchase food items in bulk and increase food donations. Qualitative questions about imple- mentation inquired about protocol— specifically the consistency of delivery, time, and cost of backpack programs. Seven categories emerged: adaptations (n¼ 8 MUs), bag contents (n¼ 7 MUs), challenges (n¼ 7 MUs), costs (n¼ 7 MUs), delivery systems (n¼ 9 MUs), fidelity (n¼ 7 MUs), and privacy (n¼ 5 MUs). Each key informant described a similar delivery system with protocol variations to fit the needs of each site, including where the bags are placed (e.g., in the child’s backpack or locker), strategies for maintaining confidential- ity, the day the foods are delivered (e.g., Thursday or Friday), who identifies children to participate, and what type of volunteers pack and distribute bags. The delivery systems are set up individ- ually because ‘‘the program needs to be essentially seamless for the school.’’ Interviewees indicated that several ad- aptations were made to similar back- pack programs from the original protocol of the national BackPack Program. Adaptations included trying new and different bag contents (e.g., the addition of fresh produce), distrib- uting bags during the summertime, sourcing foods at wholesale cost, and making special considerations for schools with ,50% of students eligible for F/R lunch. Privacy to maintain the child’s confidentially was key to pro- gram implementation. Challenges to implementation were based on logis- tics and included a flexible protocol, providing a variety of foods each week, transportation of foods from the food bank to the school, consis- tent funding and resources (e.g., volunteers and time), finding storage space for bags, and increasing school enrollment. The bag contents varied within each protocol. Key informants reported that including nutritious foods was important, but sometimes the need for kid-friendly, shelf-stable, and easy-to-prepare foods limited the health of foods. ‘‘We make nutritious Figure Map of Montana Backpack Programs and Food Bank Locations Darkened color denotes at least one backpack program within county. Asterisk denotes food bank location. food choices each week . . . we get low sodium, whole grain, and low fat whenever we can. But there aren’t a whole lot of choices in the single servings.’’ Agencies received mone- tary and resource support to supple- ment the costs of implementing backpack programs, including from community organizations, food drives, and the state food bank network. This support to cover costs helped some agencies fulfill food needs for bags 100% of the time. Several strategies have been em- ployed to encourage fidelity to back- pack program protocol, including documenting program protocol (i.e., how to find funding and resources, how to purchase foods) as well as reporting why some sites succeed more than others. Maintenance At the time of the study (summer 2012), backpack programs reported being in operation for an average of 2.8 years (range ¼ 2–4 years). Questions related to program main- tenance were designed to assess out- comes, program sustainability, and cost of long-term program delivery. Overall, 10 categories emerged from the qual- itative interviews around program maintenance: barriers (n ¼ 4 MUs), collaboration, (n ¼ 4 MUs), communi- ty involvement (n ¼ 17 MUs), evalua- tion (n ¼ 2 MUs), funding (n¼ 37 MUs), innovation (n ¼ 6 MUs), long- term maintenance (n ¼ 8 MUs), partners (n¼ 7 MUs), policy (n¼ 6 MUs), proposed innovations (n¼ 6 MUs), and sustainable expansion (n¼ 7 MUs). Results for the maintenance dimension are reported in Table 4. The single barrier reported to program maintenance was the lack of funding for resources (e.g., staff and time). Ideas to overcome this barrier included partners and community involvement. Interviewees echoed that a mix of public and private support for the program would provide for program maintenance, but that community support (especially through funding) was especially important. Similarly, key informants recognized the need for community involvement through fundraising, volunteer time, food do- nations or drives, and overall buy-in. Key informants noted that informal program evaluations were completed to help identify and decrease barriers to maintenance. Key informants con- tributed differing thoughts about funding for program maintenance. Some key informants conveyed that Table 3 Qualitative Results for Adoption and Implementation Dimensions in Montana Backpack Program Evaluation During 2011–2012 School Year* Dimension Category Name Interviewees, No. Meaning Units, No. Example Meaning Unit Adoption Community involvement 2 4 ‘‘The local food banks work with a lot of the programs or hospitals.’’ Evaluation 3 4 ‘‘. . .evaluations, challenges, and what works.’’ Expansion of program 10 21 ‘‘There is certainly room to add to the number of schools.’’ Financial constraint 5 7 ‘‘It’s a difficult balance because there are more schools that want the program than don’t. The money is an issue with that.’’ Food needs 7 10 ‘‘We are very stretched for food resources already in eastern Montana with the energy boom.’’ Role clarity and acceptance 10 15 ‘‘Definitely the workload. Is it added onto someone’s position? . . . Sometimes it takes a while to actually figure out who will do it.’’ School eligibility 12 17 ‘‘We do try to go to the schools that are in the highest need first or the most eligible for F/R.’’ Implementation Adaptation 13 8 ‘‘The model looks different at every food bank. We encourage that because every community is different.’’ Bag contents 15 7 ‘‘Backpack meals come in single servings. That is really important so the food is ready to eat and the kids don’t have to prepare.’’ Challenges 16 7 ‘‘Other challenges are mostly logistical—distributing food, especially perishable, transportation costs, constant funding and resources.’’ Cost 16 7 ‘‘We average about $3 per bag . . . times 230 bags, that is $690. . . by 40 school weeks and your budget starts going up fast.’’ Delivery systems 20 9 ‘‘That same person lives near the food bank, picks it up, brings it to school, and distributes to the person’s locker on Fridays.’’ Fidelity 10 7 ‘‘We’ve created materials based off of this about how to start a backpack program, the best way for the teachers to identify high-risk kids, and all of the resources, research, and materials from Feeding America, and 150 other food banks’ experiences around the nation.’’ Privacy 15 5 ‘‘Our school staff does a great job in discreetly getting these bags out to kids. I applaud them for their efforts.’’ * F/R indicates free or reduced-price school lunch program. partial state or federal funds would assist in program maintenance, where- as others held that funding should be generated from the community. Fund- ing was noted as an essential part to sustainability: ‘‘The most obvious [challenge to sustainability] is finding a steady source of income for the program.’’ Key informants noted that policy support for community-based backpack programs was challenging because of the cumbersome legislative process, lack of awareness about hun- ger in the public, and ideologies about supplemental programs. For long-term maintenance, interviewees recom- mended building self-sustaining pro- grams. Several innovations have occurred to build self-sustaining pro- grams: food pantries in schools, school gardens, and expanding the program to family members. Key informants also proposed innovations that includ- ed increased feedback from parents, expanding fundraising events, adding new foods, and starting a public relations campaign to build support. Lastly, sustainable expansion was re- garded as important to program maintenance: ‘‘We have to ensure all of our programs can survive in the future and expand.’’ CONCLUSION This is the first investigation, to our knowledge, that has used a mixed- methods approach to evaluate an ongoing community-based backpack program through the RE-AIM frame- work.23 Our preliminary results indi- cate that backpack programs aimed at providing weekend food assistance (1) are successful at reaching a proportion of representative children (reach), (2) are effective at providing food bags of modest dietary quality based on HEI- 2010 (effectiveness), (3) have large community adoption and support, with a pragmatic level of expertise required to deliver the program (adoption), (4) have protocol fidelity that is relatively easy to follow (implementation), and (5) have had adaptations (e.g. food donations), that increase the potential program sustainability across Montana (maintenance). The overall intent of the study was to gather information that aligned with each RE-AIM dimension in order to enhance the inferences drawn related to the backpack program. Identifying factors that may enhance each dimen- sions of RE-AIM may generate larger- scale adoption and promotion (e.g., statewide backpack programs). Many systematic reviews of health promotion programs (using the RE-AIM frame- work) have found that issues associated with adoption and maintenance are drastically underrepresented in the literature.24,25 That is, the indicators associated with the adoption and maintenance dimensions (see Table 1, ‘‘Items’’) are the least reported across the five dimensions. This study found resources and funding as important barriers to adoption and maintenance. Notably, the full support of adopting agents directly influences implementa- tion fidelity and program sustainabili- ty.26 Our results indicate that program adopters explore several program ad- aptations (e.g., fundraising, collabo- rating with partners) in order to promote sustainability. Most impor- tant, to promote long-term sustain- ability of backpack programs, communities must explore solutions to sustainable funding. More nuanced findings suggest that those who are involved in individual and school identification, food pro- curement, and delivery procedures support the mission and values of backpack programs. Key informants also felt the program was effective in providing supplemental food relief and also assisted in decreasing the Table 4 Qualitative Results for Maintenance Dimension in Montana Backpack Program Evaluation During 2011–2012 School Year Dimension Category Name Interviewees, No. Meaning Units, No. Example Meaning Unit Maintenance Barrier for maintenance 3 4 ‘‘I think that one of the challenges is that a lot of the local communities don’t necessarily have the extra resources—especially ones with the most need.’’ Collaboration 4 4 ‘‘A pairing of reimbursable component and community support would make the program sustainable in the long term.’’ Community involvement 9 17 ‘‘I really see it as a new aim for our community to see what teachers are dealing with every day.’’ Evaluation 2 2 ‘‘It gives you fresh ideas for building and obstacles. Also a comparison for how quickly our program is growing.’’ Funding 14 37 ‘‘We want to generate enough funds to expand the program to communities that need it.’’ Innovation 3 6 ‘‘We have schools planting school gardens. ‘‘ Long-term maintenance 5 8 ‘‘We also need permanent solutions.’’ Policy 7 7 ‘‘The legislature really needs to support efforts to decrease childhood hunger.’’ Proposed innovation 4 6 ‘‘If we could add nutrition components and education that would be a good thing.’’ Sustainable expansion 3 7 ‘‘I am not willing to expand the program unless it can be sustainable.’’ negative effects of hunger (e.g., emo- tional, behavioral). Some salient con- cerns were around continued support (i.e., financially) from entities inside and outside of the community. Key informants were consistent with feed- back about the ease of delivery and the importance of discretion to avoid stigma. Concerns were also raised about the nutritional value of the backpack contents, and the HEI-2010 analysis validated these concerns. The average HEI-2010 score of 58.7 is within the range of the average dietary quality score for the American child (54.7 and 59.6).27 Finding foods that were high in nutrient quality, afford- able, shelf stable, and easy to prepare provided a challenge to increased nutrient quality of bag contents. A key strength of this study was the use of the RE-AIM framework as a guiding metric for the evaluation of emergency weekend backpack food assistance programs. RE-AIM has pre- viously been used to evaluate numer- ous health promotion programs, a peer leadership lifestyle intervention for adolescent girls,26 and weight loss interventions,25 yet the data collected often lack information on external validity factors.24 This study directly addresses the paucity in the literature related to the perspectives of adopters and implementers around sustainabil- ity and logistics of community-based program delivery. The evaluation methodology presented here can also be used to evaluate other health promotion programs, especially inter- ventions that do not have direct mea- sures of effectiveness. The authors were able to apply their extensive RE- AIM expertise in this study and re- flected that the development of a RE- AIM–based interview guide may be helpful in other evaluation studies. The deductive approach (i.e., using each dimension of RE-AIM as a theme) allowed the authors to capture barriers and facilitators related to the success of the backpack program. Some limitations of this study exist around the inability to gather primary data from program participants be- cause of anonymity. Divergent per- spectives from different participants’ positions were also not able to be distinguished. From a RE-AIM per- spective, we were unable to identify individually based effectiveness and behavior maintenance. However, this limitation is moderated because the current study evaluated backpack pro- grams from a systematic and not an individual standpoint. Individual-level data (i.e., reach, effectiveness, mainte- nance) were collected and aggregated, when possible, to provide support for the system-level variables. Using a mixed-methods approach through an esteemed evaluation framework pro- vides strength to this analysis. Specifi- cally, Kessler et al.28 reemphasize the need to include qualitative measures to capture rich data regarding external validity factors. This study was designed with the specific intention of collecting data from key informants to assist in the translation of our findings; 20 interviewees contributed to the devel- opment of categories via saturated data points. Further, the use of RE-AIM assists in the ability to make national recommendations for emergency weekend backpack food assistance programs. These mixed-methods results inform practice by acknowledging that the backpack programs in Montana are a valued part of the food assistance system for children and that there is room for improvement in the foods offered and expansion of the program to those in need. Facilitating venues to share information about best practices in food sourcing and distribution between backpack programs will in- crease knowledge about how to im- prove the program statewide. The data from key stakeholders represent an underlying notion that encouraging communities to take ownership (and to acknowledge that childhood hunger exists in their community) will help to promote growth and sustainability of the backpack program. The backpack programs are just one way for com- munities to provide families with sup- port that includes alternative supplemental food resources. Other community-supported social services also exist to help families find solutions to food and resource shortages and ultimately decrease demand on the backpack program. Findings from this study support that backpack programs are widespread and growing in Montana and are effective in relieving weekend hunger. Further- more, program findings were shared with stakeholders to validate responses and also serve as a platform for coordination and discussion in com- munities. This program is also run nationally, and it is important to con- sider its larger-scale implications for the 8.3 million children who struggle with hunger nationwide.1 Further research and evaluation efforts investigating how to best support backpack program adoption and maintenance from state to state are warranted (e.g., differences in rural versus urban settings). Ulti- mately, community-based hunger relief programs with a broad reach, evi- denced effect, inviting adoption, and feasible implementation may perpetu- ate a system that will simultaneously alleviate immediate family food needs and promote long-term solutions to end hunger alongside public assistance programs. SO WHAT? Implications for Health Promotion Practitioners and Researchers What is already known on this topic? Weekend backpack food assistance programs are implemented nation- ally and serve more than 8.3 million children struggling with hunger. What does this article add? Backpack programs are run na- tionally and it is important to con- sider their larger-scale implications. Our preliminary results indicate that backpack programs aimed at provid- ing weekend food assistance (1) are successful at reaching a proportion of representative children (reach); (2) are effective at providing food bags of modest dietary quality based on HEI-2010 (effectiveness); (3) have large community adoption and sup- port, with a pragmatic level of ex- pertise required to deliver the program (adoption); (4) have pro- tocol fidelity that is relatively easy to follow (implementation); and (5) have had adaptations (e.g. food donations) that increase the poten- tial program sustainability across Montana (maintenance). What are the implications for health promotion practice or research? This is the first investigation, to our knowledge, that used a mixed-meth- ods approach to evaluate an ongoing community-based backpack program through the RE-AIM framework. References 1. 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