LJfifftAftY MONTANA STATE UNIVERSITY, BOZEMAN A RESEARCH COMUNITY UNDERGRAD THESIS IN ARCHITECTURAL DESIGN BY HARRY H. HUFFEL, JR. SUBMITTED TO THE SCHOOL OF ARCHITECTURE AS PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF BACHELOR OF ARCHITECTURE AT MONTANA STATE UNIVERSITY EOZEMAN/ MONTANA ,A- » . > A xKagrohw Il^iM..'.h ,i\ ' i K>; ..'7V 'v ___ W .-• IflB M>.*!*. . r: 14. SCIENTIFIC The modern research laboratory requires a great deal of flexibility because of the continual changing of equipment and experimental techniques. The mechanical system which is the life line of the facility, must be readily accessible to all work areas and meet safety codes and common sense. To meet the variety of situation a vertical core and hori­ zontal plenum system will be utilized. This system makes the building an organism and not just an answer to a check list of needs. ...JV.: 4 ' . vi B3§i*ii wm A ; • : ' . J 15, AGRARIAN The Agrarian Society will have five main areas Horticul­ ture, agriculture (limited), bird farm, fish hatchery, acquacuture. These areas will have three main concerns, food supplement for institute, research and economics (sale of products to support institute). Horticulture - Mainly a research area - "Deals with crops that are intensively cultivated; that is, plants that are of high enough value to warrant a large input of capital, labor and technology per unit area of land. " Such sub areas as pomology (fruit crops), olericulture (vegetable crops), floriculture (ornamentals) and landscape horticulture are part of horticulture. The physical needs are, green houses with varied environments, propagation benches, 'root cellars, separate room research and work areas. There will also be cold frames, hot beds and art if ical ponds for water storage. Agriculture - (l imited) the main purpose of this area is to provide food and economic stabil i ty for the community. The crops would be decided upon testing soil at state labs against regional plant material . Physical form will be generated by indigenous farm practices. Bird Farm - See report by wild l ife major Fish Hatchery and Acquaculture area provide - further research needed before designing. •tA-f : i ' l s|i®i WmW I®? •4 s K - . . .^-a. f i r iS-H-^. i f i - f i 'iwr.y -Tr— 16. FIE ARTS The fine arts building is a combination of shop/office and enclosed exterior areas. This combination provides a concrete floored work area and a grass or gravel, work or display area. The fractured wall surfaces of the flexible frame along with the hard line concrete permanent structure further defines the activity of each area respec­ tively. The terracing of the building gives individuals a chance to experience place. Beyond this experience each individual through his or her creation may further define place. CONCLUSION 18. FOOTNOTES . 1. G. Naylor, The Bauhaus 2. Unknown Author 3. Encyclopedia Britanica (Ouroborous) 4. Morgan, Individuality in a Collective World, p 221 5. Calvin Shall, Theories of Personality, p. 83-85 6. Cohen, Man in Adaptation - The Cultural Present, p. 7 7. B. Morgan, p. 230 8. Ernest Hilgrard, Introduction to Psychology, p. 158 9. B. Morgan, p. 9*7 10. E. Hilgrard, p. 159-160 11. Quote from conversation with Dean 12. B. Morgan, p. 46 13. Calvin Shall, p. 32-34 14. Perry and Perry, The Social Web, p. 105 15. Ibid, p. 26 16. Smithsonian, The New Alchemcy, p. 82 17. C. Churchman, The System Approach, p. 42 18. Cohen, Man in Adaptation - The Cultural Present, p. 15 19. BIBLIOGRAPHY Campbell, Wade - Society and Environment, The Coming Collision, Allyn and Bacon Co, , Boston, Mass, 1< Churchman, Charles W. - The Systems Approach, Dell Publishing Co. , New York, N, Y. , 1968 Szczelkun, Stefan A. - Survival Scrapbook No. 3 Energy, Schocken, New York, N. 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