Yeoman, Carl J.Fields, Christopher J.Lepercq, PascaleRuiz, PhilippeForano, EvelyneWhite, Bryan A.Mosoni, Pascale2022-09-132022-09-132021-04Yeoman, C. J., Fields, C. J., Lepercq, P., Ruiz, P., Forano, E., White, B. A., & Mosoni, P. (2021). In vivo competitions between Fibrobacter succinogenes, Ruminococcus flavefaciens, and Ruminoccus albus in a gnotobiotic sheep model revealed by multi-omic analyses. Mbio, 12(2), e03533-20.2150-7511https://scholarworks.montana.edu/handle/1/17133Ruminant animals, including cattle and sheep, depend on their rumen microbiota to digest plant biomass and convert it into absorbable energy. Considering that the extent of meat and milk production depends on the efficiency of the microbiota to deconstruct plant cell walls, the functionality of predominant rumen cellulolytic bacteria, Fibrobacter succinogenes , Ruminococcus albus , and Ruminococcus flavefaciens , has been extensively studied in vitro to obtain a better knowledge of how they operate to hydrolyze polysaccharides and ultimately find ways to enhance animal production.en-UScc-byhttps://creativecommons.org/licenses/by/4.0/in vivo gnotobiotic sheepIn Vivo Competitions between Fibrobacter succinogenes, Ruminococcus flavefaciens, and Ruminoccus albus in a Gnotobiotic Sheep Model Revealed by Multi-Omic AnalysesArticle