The effects of soil moisture stress on water utilization, seed yield components, and grain and baking quality of selected spring wheat accessions

Bunker, James Reed2015-05-122015-05-121988https://scholarworks.montana.edu/handle/1/6688enWheatSoilsMoistureEvapotranspirationWaterSeedsThe effects of soil moisture stress on water utilization, seed yield components, and grain and baking quality of selected spring wheat accessionsDissertationCopyright 1988 by James Reed Bunker