Statistics for Impacts of Environmental and Management Factors on the Nutritional Quality of Mint, Spinach, Tomatoes, Basil and Pak Choi and Correlation with the Functional Quality of Chinese Medicinal Herbs

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Impacts of Environmental and Management Factors on the Nutritional Quality of Mint, Spinach, Tomatoes, Basil and Pak Choi and Correlation with the Functional Quality of Chinese Medicinal Herbs 48

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