Show simple item record

dc.contributor.authorMikkelson, Jennifer
dc.description.abstractThe Montana INBRE program and Gallatin Valley Food Bank are exploring potential partnerships that would enable the implementation of a youth educational program at the Story Mill Community Garden. The questions guiding this project are as follows: In what ways can Gallatin Valley Food Bank best collaborate with local social service, community service, and/or corrections agencies to educate low-income, at-risk youth about gardening and nutritious food? Which potential partnerships might contribute the most towards achieving the teaching garden’s long-term sustainability goals? Which potential partnerships might reach youth facing the greatest need for healthy food, gardening skills, and/or outdoor experiences? How might GVFB best utilize this research to inform future planning and grant applications?en_US
dc.publisherMontana State Univeristyen_US
dc.titleStory Mill Community Gardenen_US
mus.citation.conferenceStudent Research Celebrationen_US
mus.relation.collegeCollege of Education, Health & Human Developmenten_US
mus.relation.departmentHealth & Human Development.en_US
mus.relation.universityMontana State University - Bozemanen_US

Files in this item


This item appears in the following Collection(s)

Show simple item record

MSU uses DSpace software, copyright © 2002-2017  Duraspace. For library collections that are not accessible, we are committed to providing reasonable accommodations and timely access to users with disabilities. For assistance, please submit an accessibility request for library material.