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dc.contributor.authorLanning, Susan P.
dc.contributor.authorPhilips, Dave
dc.contributor.authorSharp, Gail L.
dc.contributor.authorTalbert, Luther E.
dc.contributor.authorVavrovsky, Joe
dc.contributor.authorWargo, Judee
dc.contributor.authorWichman, David M.
dc.identifier.citationLanning, S.P., Philips, D., Sharp, G.L., Talbert, L.E., Vavrovsky, J., Wargo, J., Wichman, D.M. 2002. Evaluation of spring durum variety performance in trials near Moccasin, Denton, Fort Benton, and Winifred. Moccasin, Mt.: Central Agricultural Research Center.en_US
dc.description.abstractThis report evaluates the performance of spring durum varieties in environments and cropping methods representative of the southern triangle and central Montana. The 2002 statewide durum trials seeded on fallow and no-till recrop at the CARC were hailed out about 4 days prior to full ripening. The off-station trials have been reduced to a select six entries. The small durum acreage in the area does not merit a larger effort in terms of constricted cereal crops research dollars. In central Montana, for most agronomic characters, durum varieties are generally inferior to McNeal spring wheat. This statement is based on other recent experience. McNeal was not included in the data presented here.en_US
dc.publisherCentral Agricultural Research Centeren_US
dc.subjectPlant sciencesen_US
dc.titleEvaluation of Spring Durum Variety Performance in Trials Near Moccasin, Denton, Fort Benton, and Winifred (2002)en_US
dc.typeTechnical Reporten_US
mus.identifier.categoryLife Sciences & Earth Sciences
mus.relation.collegeCollege of Agriculture
mus.relation.departmentResearch Centers.en_US
mus.relation.universityMontana State University - Bozemanen_US

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