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dc.contributor.authorWichman, David M.
dc.contributor.authorNeill, Karnes E.
dc.date.accessioned2014-04-02T20:06:31Z
dc.date.available2014-04-02T20:06:31Z
dc.date.issued2001
dc.identifier.urihttps://scholarworks.montana.edu/xmlui/handle/1/3290
dc.description.abstractThis report evaluates winter hardiness of fall seeded Austrian winter pea, dry pea, and lentil lines. Compared to the winter pea lines, the Austrian winter pea lines tended to have higher winter survivals (not analyzed, Table 35A). Among the winter pea lines, no significant difference in winter survival was observed (Table 35B). Compared with Melrose, line PS9530645 was significantly less winter hardy (based on LSD0.05). Among the winter lentil lines, line WA869041 appeared to have the best winter survival, but was not significantly better than two other lines (Table 35C). Winter lentil line LC9440070 appeared to have the lowest winter survival.en_US
dc.language.isoen_USen_US
dc.publisherCentral Agricultural Research Centeren_US
dc.subjectAgronomyen_US
dc.subjectPlant sciencesen_US
dc.titleEvaluation of Fall Seeded Winter Pea and Lentil Line Performance (2001)en_US
dc.typeTechnical Reporten_US
mus.identifier.categoryLife Sciences & Earth Sciences
mus.relation.collegeCollege of Agriculture
mus.relation.departmentResearch Centers.en_US
mus.relation.universityMontana State University - Bozemanen_US
mus.relation.researchgroupCentral Ag Research Center.


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