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dc.contributor.authorWichman, David M.
dc.contributor.authorChen, Chengci
dc.contributor.authorMcPhee, K.
dc.contributor.authorMuehlbauer, F.J.
dc.contributor.authorNeill, Karnes E.
dc.contributor.authorShort, R.W.
dc.contributor.authorVavrovsky, Joe
dc.date.accessioned2014-04-02T21:18:02Z
dc.date.available2014-04-02T21:18:02Z
dc.date.issued2004
dc.identifier.urihttps://scholarworks.montana.edu/xmlui/handle/1/3306
dc.description.abstractThis paper evaluates winter hardiness of fall seeded winter dry pea and lentil lines. All winter pea lines exhibited good winter hardiness, with the trial having an average of 106% survivability (Table 3). No differences were observed among the winter pea lines. The winter lentil lines did not exhibit good winter survival as the trial averaged only 69.8% survival (Table 4). Line LC9978094 had the highest survival rating (88.5%), but was not significantly higher than lines LC9979120, WA8649041 and LC9978057.en_US
dc.language.isoen_USen_US
dc.publisherCentral Agricultural Research Centeren_US
dc.subjectAgronomyen_US
dc.subjectPlant sciencesen_US
dc.titleEvaluation of Fall Seeded Winter Pea and Lentil Line Performance (2004)en_US
dc.typeTechnical Reporten_US
mus.identifier.categoryLife Sciences & Earth Sciences
mus.relation.collegeCollege of Agriculture
mus.relation.departmentResearch Centers.en_US
mus.relation.universityMontana State University - Bozemanen_US


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