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dc.contributor.authorMyers, Jack E.en
dc.date.accessioned2015-05-12T20:47:43Z
dc.date.available2015-05-12T20:47:43Z
dc.date.issued1935en
dc.identifier.urihttps://scholarworks.montana.edu/xmlui/handle/1/5789en
dc.language.isoenen
dc.publisherMontana State University - Bozeman, College of Letters & Scienceen
dc.subject.lcshIrrigationen
dc.subject.lcshVegetablesen
dc.subject.lcshPlants--Water requirementsen
dc.subject.lcshSoil moistureen
dc.titleA study of the chemical composition of certain vegetables grown under different conditions of soil moistureen
dc.typeThesisen
dc.rights.holderCopyright 1935 by Jack E. Myersen
thesis.catalog.ckey156295en
thesis.degree.departmentChemistry & Biochemistry.en
thesis.degree.genreThesisen
thesis.degree.nameMSen
thesis.format.extentfirstpage1en
thesis.format.extentlastpage74en


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