Effect of iodine on the biochemical and immunochemical properties of the toxic lecithinase of clostridium hemolyticum
| dc.contributor.author | Parmelee, Edwin T. | en |
| dc.date.accessioned | 2015-05-12T20:52:37Z | |
| dc.date.available | 2015-05-12T20:52:37Z | |
| dc.date.issued | 1949 | en |
| dc.identifier.uri | https://scholarworks.montana.edu/xmlui/handle/1/5873 | en |
| dc.language.iso | en | en |
| dc.publisher | Montana State University - Bozeman, College of Letters & Science | en |
| dc.subject.lcsh | Enzymes | en |
| dc.subject.lcsh | Iodine | en |
| dc.subject.lcsh | Clostridium | en |
| dc.subject.lcsh | Lecithinase | en |
| dc.title | Effect of iodine on the biochemical and immunochemical properties of the toxic lecithinase of clostridium hemolyticum | en |
| dc.type | Thesis | en |
| dc.rights.holder | Copyright 1949 by Edwin T. Parmelee | en |
| thesis.catalog.ckey | 13780 | en |
| thesis.degree.department | Chemistry & Biochemistry. | en |
| thesis.degree.genre | Thesis | en |
| thesis.degree.name | MS | en |
| thesis.format.extentfirstpage | 1 | en |
| thesis.format.extentlastpage | 39 | en |
