Biofilms, naturally occurring communities of immobilized cells

dc.contributor.authorMcLean, Robert J. C.
dc.contributor.authorCaldwell, D. E.
dc.contributor.authorCosterton, J. William
dc.date.accessioned2017-12-14T21:14:33Z
dc.date.available2017-12-14T21:14:33Z
dc.date.issued1994
dc.description.abstractThe concept of using immobilized cells (addressed in other chapters of this book) has greatly enhanced the industrial scale production of a number of secondary metabolites by microorganisms. Generally the organisms are confined within a supporting matrix such as carrageenin or agar. In this environment, cellular growth is greatly reduced and the production of secondary metabolites thereby enhanced. Separation of microbial products from the immobilized culture is also facilitated due to the ease with which the relatively large clusters of cells can be removed.en_US
dc.identifier.citationMcLean, R.J.C., D.E. Caldwell, and J.W. Costerton, "Biofilms, naturally occurring communities of immobilized cells," In: Immobilized Biosystems: Theory and Practical Applications, I.A. Veliky and R.J.C. McLean (eds.), Chapman & Hall, London, UK, 1994, Chapter 5, pp 289-335.en_US
dc.identifier.isbn978-94-011-1334-2
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/14082
dc.titleBiofilms, naturally occurring communities of immobilized cellsen_US
dc.typeBook chapteren_US
mus.citation.extentfirstpage289en_US
mus.citation.extentlastpage335en_US
mus.citation.journaltitleImmobilized Biosystems: Theory and Practical Applicationsen_US
mus.data.thumbpage19en_US
mus.identifier.categoryEngineering & Computer Scienceen_US
mus.identifier.doi10.1007/978-94-011-1334-2_5en_US
mus.relation.collegeCollege of Engineeringen_US
mus.relation.departmentCenter for Biofilm Engineering.en_US
mus.relation.departmentChemical & Biological Engineering.en_US
mus.relation.departmentChemical Engineering.en_US
mus.relation.researchgroupCenter for Biofilm Engineering.en_US
mus.relation.universityMontana State University - Bozemanen_US

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