A study of the chemical composition of certain vegetables grown under different conditions of soil moisture
dc.contributor.author | Myers, Jack E. | en |
dc.date.accessioned | 2015-05-12T20:47:43Z | |
dc.date.available | 2015-05-12T20:47:43Z | |
dc.date.issued | 1935 | en |
dc.identifier.uri | https://scholarworks.montana.edu/handle/1/5789 | en |
dc.language.iso | en | en |
dc.publisher | Montana State University - Bozeman, College of Letters & Science | en |
dc.rights.holder | Copyright 1935 by Jack E. Myers | en |
dc.subject.lcsh | Irrigation | en |
dc.subject.lcsh | Vegetables | en |
dc.subject.lcsh | Plants--Water requirements | en |
dc.subject.lcsh | Soil moisture | en |
dc.title | A study of the chemical composition of certain vegetables grown under different conditions of soil moisture | en |
dc.type | Thesis | en |
thesis.catalog.ckey | 156295 | en |
thesis.degree.department | Chemistry & Biochemistry. | en |
thesis.degree.genre | Thesis | en |
thesis.degree.name | MS | en |
thesis.format.extentfirstpage | 1 | en |
thesis.format.extentlastpage | 74 | en |
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