The effect of a low carbohydrate diet versus an optimal percentage of carbohydrate on handball playing performance

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dc.contributor.authorBoe, Alison Anneen
dc.date.accessioned2015-05-09T18:57:07Z
dc.date.available2015-05-09T18:57:07Z
dc.date.issued1983en
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/3894en
dc.language.isoenen
dc.publisherMontana State University - Bozeman, College of Education, Health & Human Developmenten
dc.rights.holderCopyright 1983 by Alison Anne Boeen
dc.subject.lcshAthletesen
dc.subject.lcshCarbohydratesen
dc.subject.lcshMetabolismen
dc.subject.lcshExerciseen
dc.subject.lcshPhysiologyen
dc.subject.lcshNutritionen
dc.subject.lcshHandballen
dc.titleThe effect of a low carbohydrate diet versus an optimal percentage of carbohydrate on handball playing performanceen
dc.typeThesisen
thesis.catalog.ckey264851en
thesis.degree.departmentPhysical Education.en
thesis.degree.genreThesisen
thesis.degree.nameMSen
thesis.format.extentfirstpage1en
thesis.format.extentlastpage69en

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