Glycolate production and consumption in a hot spring cyanobacterial mat
dc.contributor.author | Bateson, Mary Margaret | en |
dc.coverage.spatial | Yellowstone National Park | en |
dc.date.accessioned | 2015-05-12T20:39:26Z | |
dc.date.available | 2015-05-12T20:39:26Z | |
dc.date.issued | 1985 | en |
dc.identifier.uri | https://scholarworks.montana.edu/handle/1/6563 | en |
dc.language.iso | en | en |
dc.publisher | Montana State University - Bozeman, College of Agriculture | en |
dc.rights.holder | Copyright 1985 by Mary Margaret Bateson | en |
dc.subject.lcsh | Cyanobacteria | en |
dc.subject.lcsh | Microbial mats | en |
dc.subject.lcsh | Hot spring ecology | en |
dc.title | Glycolate production and consumption in a hot spring cyanobacterial mat | en |
dc.type | Thesis | en |
thesis.catalog.ckey | 232349 | en |
thesis.degree.department | Microbiology & Immunology. | en |
thesis.degree.genre | Thesis | en |
thesis.degree.name | MS | en |
thesis.format.extentfirstpage | 1 | en |
thesis.format.extentlastpage | 94 | en |
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