Effectiveness of selected methods for increasing the consumption of dairy products in Montana

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dc.contributor.authorRehberg, Wallace A.en
dc.coverage.spatialMontanaen
dc.date.accessioned2015-05-12T20:31:00Z
dc.date.available2015-05-12T20:31:00Z
dc.date.issued1959en
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/5960en
dc.language.isoenen
dc.publisherMontana State University - Bozeman, College of Agricultureen
dc.rights.holderCopyright 1959 by Wallace A. Rehbergen
dc.subject.lcshDairyingen
dc.subject.lcshMarketingen
dc.titleEffectiveness of selected methods for increasing the consumption of dairy products in Montanaen
dc.typeThesisen
mus.relation.departmentAgricultural Economics & Economics.en_US
thesis.catalog.ckey335148en
thesis.degree.departmentAgricultural Economics & Economics.en
thesis.degree.genreThesisen
thesis.degree.nameMSen
thesis.format.extentfirstpage1en
thesis.format.extentlastpage69en

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