Development and evaluation of audio-visual aids for the teaching of foods
dc.contributor.author | Harper, Carol Ann | en |
dc.date.accessioned | 2015-05-12T20:31:05Z | |
dc.date.available | 2015-05-12T20:31:05Z | |
dc.date.issued | 1977 | en |
dc.identifier.uri | https://scholarworks.montana.edu/handle/1/5311 | en |
dc.language.iso | en | en |
dc.publisher | Montana State University - Bozeman, College of Education, Health & Human Development | en |
dc.rights.holder | Copyright 1977 by Carol Ann Harper | en |
dc.subject.lcsh | Home economics--Study and teaching | en |
dc.subject.lcsh | Cooking | en |
dc.subject.lcsh | Audio-visual materials | en |
dc.subject.lcsh | Teaching--Aids and devices | en |
dc.title | Development and evaluation of audio-visual aids for the teaching of foods | en |
dc.type | Thesis | en |
thesis.catalog.ckey | 84566 | en |
thesis.degree.department | Home Economics. | en |
thesis.degree.genre | Thesis | en |
thesis.degree.name | MS | en |
thesis.format.extentfirstpage | 1 | en |
thesis.format.extentlastpage | 82 | en |
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