Purification and characterization of an aromatic L-amino acid decarboxylase from Penicillium raistrickii isolate H10BA2, the transformation of this fungus, and investigation of taxa-4(5), 11(12)-diene synthase
| dc.contributor.author | Niedens, Bret Reger | en |
| dc.date.accessioned | 2015-05-12T20:41:42Z | |
| dc.date.available | 2015-05-12T20:41:42Z | |
| dc.date.issued | 1997 | en |
| dc.identifier.uri | https://scholarworks.montana.edu/handle/1/7792 | en |
| dc.language.iso | en | en |
| dc.publisher | Montana State University - Bozeman, College of Agriculture | en |
| dc.rights.holder | Copyright 1997 by Bret Reger Niedens | en |
| dc.subject.lcsh | Lyases | en |
| dc.subject.lcsh | Penicillium | en |
| dc.title | Purification and characterization of an aromatic L-amino acid decarboxylase from Penicillium raistrickii isolate H10BA2, the transformation of this fungus, and investigation of taxa-4(5), 11(12)-diene synthase | en |
| dc.type | Dissertation | en |
| mus.relation.department | Plant Sciences & Plant Pathology | en_US |
| thesis.catalog.ckey | 366430 | en |
| thesis.degree.department | Plant Sciences & Plant Pathology | en |
| thesis.degree.genre | Dissertation | en |
| thesis.degree.name | PhD | en |
| thesis.format.extentfirstpage | 1 | en |
| thesis.format.extentlastpage | 163 | en |
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