Boiling heat transfer characteristics of several organic liquids

Simple item page
dc.contributor.authorBecraft, Lloyd Graingeren
dc.date.accessioned2015-05-09T18:56:23Z
dc.date.available2015-05-09T18:56:23Z
dc.date.issued1962en
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/4113en
dc.language.isoenen
dc.publisherMontana State University - Bozeman, College of Engineeringen
dc.rights.holderCopyright 1962 by Lloyd Grainger Becraften
dc.subject.lcshHeat--Transmissionen
dc.titleBoiling heat transfer characteristics of several organic liquidsen
dc.typeDissertationen
thesis.catalog.ckey18636en
thesis.degree.departmentChemical & Biological Engineering.en
thesis.degree.genreDissertationen
thesis.degree.namePhDen
thesis.format.extentfirstpage1en
thesis.format.extentlastpage81en

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
31762100051430.pdf
Size:
1.76 MB
Format:
Adobe Portable Document Format
Download

Collections

Theses and Dissertations at Montana State University (MSU)
Copyright (c) 2002-2022, LYRASIS. All rights reserved.