The effects of pentachlorophenol on the liver and gills of cutthroat trout (Salmo clarki)

Simple item page
dc.contributor.authorMorrison, John Kevinen
dc.date.accessioned2015-05-09T18:57:00Z
dc.date.available2015-05-09T18:57:00Z
dc.date.issued1983en
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/3845en
dc.language.isoenen
dc.publisherMontana State University - Bozeman, College of Agricultureen
dc.rights.holderCopyright 1983 by John Kevin Morrisonen
dc.subject.lcshChlorophenolsen
dc.subject.lcshHerbicidesen
dc.subject.lcshCutthroat trouten
dc.subject.lcshToxicologyen
dc.titleThe effects of pentachlorophenol on the liver and gills of cutthroat trout (Salmo clarki)en
dc.typeThesisen
mus.relation.departmentVeterinary Molecular Biology.en_US
thesis.catalog.ckey157170en
thesis.degree.departmentVeterinary Molecular Biology.en
thesis.degree.genreThesisen
thesis.degree.nameMSen
thesis.format.extentfirstpage1en
thesis.format.extentlastpage68en

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
31762001689601.pdf
Size:
13.13 MB
Format:
Adobe Portable Document Format
Download

Collections

Theses and Dissertations at Montana State University (MSU)
Copyright (c) 2002-2022, LYRASIS. All rights reserved.