Theses and Dissertations at Montana State University (MSU)
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Item The distribution of cultivated and uncultivated cyanobacteria and green non-sulfur bacteria in hot spring microbial mats(Montana State University - Bozeman, College of Agriculture, 1993) Ruff-Roberts, Alyson L.Item Molecular analysis of hot spring microbial mats to study bacterial diversity and physiology(Montana State University - Bozeman, College of Agriculture, 1996) Nold, Stephen CharlesItem Fermentation and anaerobic decomposition in a hot spring microbial mat(Montana State University - Bozeman, College of Agriculture, 1984) Anderson, Karen LeighItem Glycolate production and consumption in a hot spring cyanobacterial mat(Montana State University - Bozeman, College of Agriculture, 1985) Bateson, Mary MargaretItem Identification and distributions of dominant bacterial populations in hot spring Synechococcus mats(Montana State University - Bozeman, College of Agriculture, 1997) Ferris, Michael JosephItem The fate of fermentation products and glycollate in hot spring microbial mats with emphasis on the role played by Chloroflexus aurantiacus(Montana State University - Bozeman, College of Agriculture, 1983) Tayne, Timothy Alden