Skip to main content
Communities & Collections
All of DSpace
Statistics
English
العربية
বাংলা
Català
Čeština
Deutsch
Ελληνικά
Español
Suomi
Français
Gàidhlig
हिंदी
Magyar
Italiano
Қазақ
Latviešu
Nederlands
Polski
Português
Português do Brasil
Srpski (lat)
Српски
Svenska
Türkçe
Yкраї́нська
Tiếng Việt
Log In
Log in
New user? Click here to register.
Have you forgotten your password?
Home
Scholarship & Research
Scholarship & Research
Permanent URI for this community
https://scholarworks.montana.edu/handle/1/1
Browse
Search
Subcommunities and Collections
By Issue Date
By Author
By Title
By Subject
By Subject Category
Search
Subcommunities and Collections
By Issue Date
By Author
By Title
By Subject
By Subject Category
2 results
Back to results
Filters
Author
1
search.filters.author.Niffenegger, Elnor Vermeer
1
search.filters.author.Sorum, Donald Lawrence
Subject
search.filters.subject.Flour
2
search.filters.subject.Barley
1
search.filters.subject.Chemistry
1
search.filters.subject.Cooking
1
search.filters.subject.Physiology
Show more
Search subject
Submit
Browse subject tree
Date
Start
End
Submit
1964 - 1969
1
1970 - 1977
1
Has files
2
Yes
Department
search.filters.department.Home Economics.
Type
2
search.filters.typeofitem.Thesis
Reset filters
Settings
Sort By
Accessioned Date Descending
Most Relevant
Title Ascending
Date Issued Descending
Results per page
1
5
10
20
40
60
80
100
Search
search.filters.applied.f.department: search.filters.department.Home Economics.
×
Subject: search.filters.subject.Flour
×
Search Tools
Search Results
Now showing
1 - 2 of 2
Item
Chemical and physical characteristics of barley flour as related to its use in baked products
(
Montana State University - Bozeman, College of Education, Health & Human Development
,
1964
)
Niffenegger, Elnor Vermeer
Show more
Item
A study of adapting soft wheat evaluation procedures to barley
(
Montana State University - Bozeman, College of Education, Health & Human Development
,
1977
)
Sorum, Donald Lawrence
Show more
