Seasonal farm labor and COVID ‐19 spread
dc.contributor.author | Charlton, Diane | |
dc.date.accessioned | 2022-09-21T22:11:04Z | |
dc.date.available | 2022-09-21T22:11:04Z | |
dc.date.issued | 2022-09 | |
dc.description | This is the peer reviewed version of the following article: [Seasonal farm labor and COVID ‐19 spread. Applied Economic Perspectives and Policy 44, 3 p1591-1609 (2022)], which has been published in final form at https://doi.org/10.1002/aepp.13190. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions: https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html#3. | en_US |
dc.description.abstract | The COVID-19 pandemic in 2020 caused unprecedented shocks to agricultural food systems, including increased risk to worker health, labor-related input costs, and production uncertainty. Despite employer precautions, there were numerous worksite outbreaks of COVID-19. This paper examines the relationship between month-to-month variation in historical agricultural employment and changes in the incidence of confirmed COVID-19cases and deaths within U.S. counties from April to August 2020. The results show that employment of100 additional workers in fruit, vegetable, and horticultural production was associated with 4.5% more COVID-19 cases within counties or an additional 18.65 COVID-19 cases and 0.34 additional COVID-19 deaths per 100,000individuals in the county workforce. | en_US |
dc.identifier.citation | Charlton, Diane. "Seasonal farm labor and COVID‐19 spread." Applied economic perspectives and policy 44, no. 3 (2022): 1591-1609. | en_US |
dc.identifier.issn | 2040-5790 | |
dc.identifier.uri | https://scholarworks.montana.edu/handle/1/17207 | |
dc.language.iso | en_US | en_US |
dc.publisher | Wiley | en_US |
dc.rights | copyright Wiley 2022 | en_US |
dc.rights.uri | https://web.archive.org/web/20200106202133/https://onlinelibrary.wiley.com/library-info/products/price-lists | en_US |
dc.rights.uri | http://web.archive.org/web/20190530141919/https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html | en_US |
dc.subject | covid-19 | en_US |
dc.subject | farm labor | en_US |
dc.subject | labor supply risk | en_US |
dc.subject | production risk | en_US |
dc.title | Seasonal farm labor and COVID ‐19 spread | en_US |
dc.type | Article | en_US |
mus.citation.extentfirstpage | 1 | en_US |
mus.citation.extentlastpage | 19 | en_US |
mus.citation.issue | 3 | en_US |
mus.citation.journaltitle | Applied Economic Perspectives and Policy | en_US |
mus.citation.volume | 44 | en_US |
mus.data.thumbpage | 7 | en_US |
mus.identifier.doi | 10.1002/aepp.13190 | en_US |
mus.relation.college | College of Agriculture | en_US |
mus.relation.department | Agricultural Economics & Economics. | en_US |
mus.relation.university | Montana State University - Bozeman | en_US |