Agricultural Marketing Policy Center

Permanent URI for this communityhttps://scholarworks.montana.edu/handle/1/2942

The purpose of the Agricultural Marketing Policy Center is to provide applied research and education, including extension education on agricultural marketing and related policy issues for informed decision-making by farm and ranch managers, public decision makers in rural communities and in local and state agencies, state legislators, and congressional delegations in Montana and the Northern Plains and Rockies Region.

Browse

Filters

2005 - 20072

Settings

Author: search.filters.author.Goodwin, Barry K.

Search Results

Now showing 1 - 2 of 2
  • Thumbnail Image
    Item
    Harvest-Time Protein Shocks and Price Adjustment in U.S. Wheat Markets
    (2007-08) Smith, Vincent H.; Goodwin, Barry K.
    Dynamic relationships between three classes of wheat are investigated using threshold VAR models incorporating the effects of protein availability. Changes in the stock of protein are found to generate significant impulse responses in the price of hard red spring wheat and hard red winter wheat but not soft red wheat. These impulse responses to identical changes in protein stocks are larger when the absolute deviations of protein stocks from normal levels are large. Shocks to the prices of individual classes of wheat result in complex impulse responses in the prices of the other wheat varieties. Notably, however, a shock to the price of hard red winter weak appears to result in little or no impulse response in the price of hard spring wheat, though, importantly, the opposite is not true.
  • Thumbnail Image
    Item
    Harvest-Time Protein Shocks and Price Adjustment in U.S. Wheat Markets
    (MSU Extension, 2005-06) Goodwin, Barry K.; Smith, Vincent H.
    Dynamic relationships between three classes of wheat are investigated using threshold VAR models incorporating the effects of protein availability. Changes in the stock of protein are found to generate significant impulse responses in the price of hard red spring wheat and hard red winter wheat but not soft red wheat. These impulse responses to identical changes in protein stocks are larger when the absolute deviations of protein stocks from normal levels are large. Shocks to the prices of individual classes of wheat result in complex impulse responses in the prices of the other wheats. Notably, however, a shock to the price of hard red winter weak appears to result in little or no impulse response in the price of hard spring wheat, though, importantly, the opposite is not true.
Copyright (c) 2002-2022, LYRASIS. All rights reserved.