Internationalizing Sustainable Agriculture Education

dc.contributor.authorSchroeder-Moreno, Michelle
dc.contributor.authorClark, Susan
dc.contributor.authorByker Shanks, Carmen
dc.contributor.authorZhao, Xin
dc.date.accessioned2016-06-22T23:00:50Z
dc.date.available2016-06-22T23:00:50Z
dc.date.issued2012-05
dc.description.abstractIntegration of international learning experiences into sustainable agriculture (SA) educational programs represents a unique and effective approach to help students improve their global awareness and citizenship, intercultural communication, problem-solving skills, and career development. While there are challenges to establishing international educational activities in emerging SA programs, the benefits of providing students with a global perspective to the worlds' food systems far exceed those challenges. This paper formalizes key considerations and diverse approaches for developing student-centered international educational opportunities for sustainable agriculture that have been assembled from literature research and from the collective experiences of the authors. A holistic approach is described, beginning with developing strong international partnerships built on reciprocity and understanding the diversity of international learning opportunities and development considerations; establishing learning outcomes and assessment; and appreciating current opportunities and challenges. While many of the experiences and examples come from land-grant universities (LGUs), enhancing a global perspective to all types of SA programs at various institutions is vital for preparing future food system leaders to advance sustainable agriculture in the global community. The information in this paper is valuable for SA educators interested in developing new international educational opportunities and also may stimulate further communication about shared pedagogical strategies related to international SA education.en_US
dc.identifier.citationSchroeder-Moreno, Michelle, Susan Clark, Carmen Byker, and Xin Zhao. “Internationalizing Sustainable Agriculture Education.” Journal of Agriculture, Food Systems, and Community Development (June 25, 2012): 55–68. doi:10.5304/jafscd.2012.023.007.en_US
dc.identifier.issn2152-0798
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/9901
dc.titleInternationalizing Sustainable Agriculture Educationen_US
dc.typeArticleen_US
mus.citation.extentfirstpage55en_US
mus.citation.extentlastpage68en_US
mus.citation.issue3en_US
mus.citation.journaltitleJournal of Agriculture, Food Systems, and Community Developmenten_US
mus.citation.volume2en_US
mus.contributor.orcidByker Shanks, Carmen|0000-0002-9030-9938en_US
mus.identifier.categoryHealth & Medical Sciencesen_US
mus.identifier.categorySocial Sciencesen_US
mus.identifier.doi10.5304/jafscd.2012.023.007en_US
mus.relation.collegeCollege of Education, Health & Human Developmenten_US
mus.relation.departmentHealth & Human Development.en_US
mus.relation.universityMontana State University - Bozemanen_US

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