Carbon source preference in chemosynthetic hot spring communities

dc.contributor.authorUrschel, Matthew R.
dc.contributor.authorKubo, Michael
dc.date.accessioned2015-10-19T16:31:46Z
dc.date.available2015-10-19T16:31:46Z
dc.date.issued2015-03
dc.description.abstractRates of dissolved inorganic carbon (DIC), formate, and acetate mineralization and assimilation were determined in 13 high temperature (>73°C) hot springs in Yellowstone National Park (YNP) in order to evaluate their relative importance in supporting microbial metabolism. While 9 of the hot spring communities exhibited rates of DIC assimilation that were greater than that of formate and acetate, 2 exhibited rates of formate and/or acetate assimilation that exceeded that of DIC assimilation. Overall rates of DIC, formate, and acetate mineralization and assimilation were positively correlated with spring pH but showed little correlation with temperature. Communities sampled from hot springs with similar geochemistry generally exhibited similar rates of substrate transformation which is consistent with similar community compositions springs with similar geochemistry as revealed by 16S rRNA gene tagged sequencing. Amendment of microcosms with low (μM) amounts of formate suppressed DIC assimilation in short term (<45 min.) incubations, despite native DIC concentrations that exceeded that of added formate by 2 to 3 orders of magnitude. The concentration of added formate required to suppress DIC assimilation was similar to the affinity constant (Km) for formate transformation as determined by community kinetic assays. These results suggest that dominant chemoautotrophs in high temperature communities are facultatively autotrophic or mixotrophic, adapted to fluctuating nutrient availabilities, and are capable of taking advantage of energy-rich organic substrates when they become available.en_US
dc.description.sponsorshipThis work was supported by NASA Exobiology and Evolutionary Biology award NNX10AT31G (to T.M.H. and E.S.B.) and NSF Partnerships in International Research and Education award PIRE-0968421 (to J.W.P.).en_US
dc.identifier.citationUrschel, Matthew R., Michael D. Kubo, Tori M. Hoehler, John W. Peters, and Eric S. Boyd. "Carbon source preference in chemosynthetic hot spring communities." Applied and Environmental Microbiology (March 2015). DOI:https://dx.doi.org/10.1128/AEM.00511-15.en_US
dc.identifier.issn0099-2240
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/9330
dc.titleCarbon source preference in chemosynthetic hot spring communitiesen_US
dc.typeArticleen_US
mus.citation.extentfirstpage3834en_US
mus.citation.extentlastpage3847en_US
mus.citation.issue11en_US
mus.citation.journaltitleApplied and Environmental Microbiologyen_US
mus.citation.volume81en_US
mus.data.thumbpage9en_US
mus.identifier.categoryLife Sciences & Earth Sciencesen_US
mus.identifier.doi10.1128/AEM.00511-15en_US
mus.relation.collegeCollege of Agricultureen_US
mus.relation.collegeCollege of Letters & Scienceen_US
mus.relation.departmentChemistry & Biochemistry.en_US
mus.relation.departmentMicrobiology & Immunology.en_US
mus.relation.researchgroupThermal Biology Institute.en_US
mus.relation.universityMontana State University - Bozemanen_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
Urschel_Boyd_AEM_2015.pdf
Size:
2.09 MB
Format:
Adobe Portable Document Format
Description:
Carbon source preference in chemosynthetic hot spring communities (PDF)

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Copyright (c) 2002-2022, LYRASIS. All rights reserved.