Characterizing Farmers' Market Shoppers: A Literature Review

dc.contributor.authorByker Shanks, Carmen
dc.contributor.authorShanks, Justin D.
dc.contributor.authorMisyak, Sarah
dc.contributor.authorSerrano, Elena L.
dc.date.accessioned2016-06-22T23:04:43Z
dc.date.available2016-06-22T23:04:43Z
dc.date.issued2015-05
dc.description.abstractThe number of farmers' markets in the United States continues to grow, suggesting an increasing interest in community food systems. Yet, little conclusive research has been conducted to characterize farmers' market customers. The purpose of this literature review is to more definitively examine the current farmers' market consumer base established in published research studies. We explore demographic factors as well as motivations and barriers for farmers' markets shoppers. Based on current research, it is clear that an assortment of complex and interrelated factors influence an individual's choice to shop at farmers' markets and that a more consistent data gathering method is needed.en_US
dc.identifier.citationByker, C., Shanks, J., Misyak, S., & Serrano, E. "Characterizing Farmers Market Shoppers: A Literature Review. Journal of Hunger and Environmental Nutrition." 7, no. 1 (Jan 2012): 38-52.en_US
dc.identifier.issn1932-0248
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/9902
dc.titleCharacterizing Farmers' Market Shoppers: A Literature Reviewen_US
dc.typeArticleen_US
mus.citation.extentfirstpage38en_US
mus.citation.extentlastpage52en_US
mus.citation.issue1en_US
mus.citation.journaltitleJournal of Hunger & Environmental Nutritionen_US
mus.citation.volume7en_US
mus.contributor.orcidByker Shanks, Carmen|0000-0002-9030-9938en_US
mus.identifier.categoryHealth & Medical Sciencesen_US
mus.identifier.categorySocial Sciencesen_US
mus.identifier.doi10.1080/19320248.2012.650074en_US
mus.relation.collegeCollege of Education, Health & Human Developmenten_US
mus.relation.departmentHealth & Human Development.en_US
mus.relation.universityMontana State University - Bozemanen_US

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