The need and development for a value-added toolkit—A case study with Montana specialty fruit growers

dc.contributor.authorGarg, Sumedha
dc.contributor.authorJha, Gaurav
dc.contributor.authorKim, Sun-Hwa
dc.contributor.authorMiller, Zachariah
dc.contributor.authorKuo, Wan-Yuan
dc.date.accessioned2023-12-11T20:42:39Z
dc.date.available2023-12-11T20:42:39Z
dc.date.issued2023-04
dc.description.abstractIntroduction: Cold-hardy small fruits and berries have the potential for specialty fruit growers in the Intermountain West, where the climate is not suited for conventional fruit crops. In the last seven years, approximately 50 varieties of cold-hardy, bush fruit types have been researched in western Montana. Method: Hence with the increased small fruit and berry production, and interest of specialty fruit growers in value-added product development, this paper utilized participatory action research (PAR) to develop a value-added product development toolkit with specialty fruit growers and used an integrated logic model to discuss creating and implementing the toolkit. Firstly, we used an online survey to identify the needs and challenges of specialty fruit growers. Next, a value added toolkit is drafted using the principles of design thinking and involving a student-grower partnership. Thirdly, the specialty fruit grower's interest in and feedback on the drafted toolkit is evaluated using focus group discussions and individuals interviews, and the results are used to revise the toolkit. Lastly, the short, medium and long-term outcomes for this toolkit are discussed using the logic model. Results: From the survey, 61% of specialty fruit growers indicated an interest in value-added opportunities. Yet, focus group discussions and individual interviews found the biggest barriers to value-added product development are cost, resources, and environment. This indicated a co-created toolkit will be a beneficial solution. During focus group and individual interviews, the growers suggested including the toolkit as part of coursework in semester-long classes. This will address issues of continuity and funding. Discussion: Overall, this study deployed PAR methods to propose with Montana specialty fruit growers a solution to their increasing needs in value-added pursuits, implying short-term economic benefits but also long-term socio-ecological benefits. The participatory model of creating value-added resources presented by this paper can benefit other small-scale specialty crop growers in underserved regions.en_US
dc.identifier.citationGarg S, Jha G, Kim S-H, Miller Z and Kuo W-Y (2023) The need and development for a value-added toolkit—A case study with Montana specialty fruit growers. Front. Sustain. Food Syst. 7:1084750. doi: 10.3389/fsufs.2023.1084750en_US
dc.identifier.issn2571-581X
dc.identifier.urihttps://scholarworks.montana.edu/handle/1/18251
dc.language.isoen_USen_US
dc.publisherFrontiers Media SAen_US
dc.rightscc-byen_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_US
dc.subjectdesign thinkingen_US
dc.subjectspecialty fruiten_US
dc.subjectvalue-added productionen_US
dc.subjectparticipatory action researchen_US
dc.subjectMontana growersen_US
dc.titleThe need and development for a value-added toolkit—A case study with Montana specialty fruit growersen_US
dc.typeArticleen_US
mus.citation.extentfirstpage1en_US
mus.citation.extentlastpage13en_US
mus.citation.journaltitleFrontiers in Sustainable Food Systemsen_US
mus.citation.volume7en_US
mus.identifier.doi10.3389/fsufs.2023.1084750en_US
mus.relation.collegeCollege of Education, Health & Human Developmenten_US
mus.relation.departmentFood Systems, Nutrition & Kinesiology.en_US
mus.relation.universityMontana State University - Bozemanen_US

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