Land Resources & Environmental Sciences

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The Department of Land Resources and Environmental Sciences at Montana State Universityoffers integrative, multi-disciplinary, science-based degree programs at the B.S., M.S., and Ph.D. levels.

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    Nitrogen fixation among pea and lentil varieties in the Northern Great Plains
    (Wiley, 2023-08) Baber, Kaleb; Jones, Clain; McPhee, Kevin; Miller, Perry R.; Lamb, Peggy
    Pulse crops, including lentil (Lens culinaris Medik.) and pea (Pisum sativum L.), can improve the sustainability of Northern Great Plains cropping systems, largely through biological N fixation. Greater N fixation amounts can help producers to increase yield while decreasing N fertilizer inputs for the following crop. There may be potential to breed greater N-fixing pulse varieties, yet little is known about varietal differences in N fixation. Nitrogen fixation of pea and lentil varieties was quantified at two sites in Montana from 2019 to 2021 using an N difference approach and the 15N natural abundance method. Riveland and CDC Richlea were frequently high N-fixing lentil varieties, both fixing ca. 130 kg N ha−1 in the site-year with the most favorable growing conditions. No pea variety had consistently greater N fixation than others, despite N fixation ranging from 88 to 135 kg N ha−1 in one site-year among varieties. Nitrogen fixation by lentil had an inverse relationship with days to flowering but was not correlated with days to maturity. Nitrogen fixation by pea was positively correlated with days to maturity but was not correlated with days to flowering. Breeding lentil and pea for high N fixation by selecting high N-fixing varieties is likely difficult, as varieties performed differently under variable environmental conditions. Breeding efforts based on traits, such as days to flowering, could be more successful. There were more positive correlations between N fixation parameters and seed yield for pea than for lentil, suggesting that breeding for greater yields could increase N fixation for pea but not lentil.
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    Long‐term cover crop effects on biomass, soil nitrate, soil water, and wheat
    (Wiley, 2023-05) Miller, Perry R.; Jones, Clain A.; Zabinski, Catherine A.; Tallman, Susan M.; Housman, Megan L.; D'Agati, Kristen M.; Holmes, Jeffrey A.
    Cover crops during summer fallow have been rarely researched in the semiarid northern Great Plains. This study was conducted during 2012–2019 at four Montana locations and included four functional groups (Brassica family, fibrous-rooted crops, legumes, and tap-rooted crops). Eleven treatments included sole functional groups, a Full Mix, the Full Mix minus each functional group, pea, and chemical fallow. Wheat (Triticum aestivum L.) was grown after each cover crop year with three nitrogen (N) fertilizer rates. Cover crops were terminated with herbicide at first flower stage of pea (Pisum sativum L.) 57 to 66 days after planting. Shoot biomass averaged 2.0 Mg ha−1 over eight site-years representative of dryland farming in Montana. Using equal overall plant densities, treatments with six species averaged 13% greater biomass than two species. Measured at termination to a 0.9-m depth, Fallow held greater soil water than cover crop treatments, with Fallow averaging 57 mm greater than the Full Mix. Soil nitrate averaged 49 kg N ha−1 greater after Fallow than the Full Mix; the Legume treatment averaged 26 kg N ha−1 greater than the Minus Legume treatment. Wheat yield on Fallow averaged 0.85 Mg ha−1 greater than the Full Mix in 5 of 10 site-years, mainly at the driest site-years. The Legume treatment elevated wheat protein over the Minus Legume treatment by an average of 15 g kg−1. Cover crops grown during summer fallow reduced soil nitrate-N, soil water, and wheat yields compared with chemical fallow, especially in the major wheat growing region of north central Montana.
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    Climate mitigation potential and soil microbial response of cyanobacteria‐fertilized bioenergy crops in a cool semi‐arid cropland
    (Wiley, 2022-10) Gay, Justin D.; Goemann, Hannah M.; Currey, Bryce; Stoy, Paul C.; Christiansen, Jesper Riis; Miller, Perry R.; Poulter, Benjamin; Peyton, Brent M.; Brookshire, E. N. Jack
    Bioenergy carbon capture and storage (BECCS) systems can serve as decarbonization pathways for climate mitigation. Perennial grasses are a promising second-generation lignocellulosic bioenergy feedstock for BECCS expansion, but optimizing their sustainability, productivity, and climate mitigation potential requires an evaluation of how nitrogen (N) fertilizer strategies interact with greenhouse gas (GHG) and soil organic carbon (SOC) dynamics. Furthermore, crop and fertilizer choice can affect the soil microbiome which is critical to soil organic matter turnover, nutrient cycling, and sustaining crop productivity but these feedbacks are poorly understood due to the paucity of data from certain agroecosystems. Here, we examine the climate mitigation potential and soil microbiome response to establishing two functionally different perennial grasses, switchgrass (Panicum virgatum, C4) and tall wheatgrass (Thinopyrum ponticum, C3), in a cool semi-arid agroecosystem under two fertilizer applications, a novel cyanobacterial biofertilizer (CBF) and urea. We find that in contrast to the C4 grass, the C3 grass achieved 98% greater productivity and had a higher N use efficiency when fertilized. For both crops, the CBF produced the same biomass enhancement as urea. Non-CO2 GHG fluxes across all treatments were low and we observed a 3-year net loss of SOC under the C4 crop and a net gain under the C3 crop at a 0–30 cm soil depth regardless of fertilization. Finally, we detected crop-specific changes in the soil microbiome, including an increased relative abundance of arbuscular mycorrhizal fungi under the C3, and potentially pathogenic fungi in the C4 grass. Taken together, these findings highlight the potential of CBF-fertilized C3 crops as a second-generation bioenergy feedstock in semi-arid regions as a part of a climate mitigation strategy.
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    Water and nitrate loss from dryland agricultural soils is controlled by management, soils, and weather
    (2020-12) Sigler, W. Adam; Ewing, Stephanie A.; Jones, Clain A.; Payn, Robert A.; Miller, Perry R.; Maneta, Marco P.
    The vast majority (82 %) of the earth’s cultivated area is not irrigated, and half is in semi-arid regions where water tends to limit crop growth. In dryland semi-arid agroecosystems, any precipitation not transpired indicates crop yield that is below potential. Precipitation that is partitioned to deep percolation can transport nitrate out of the root zone, reducing nitrogen use efficiency and potentially contaminating groundwater. To mitigate loss of crop yield to drought, the practice of chemical summer-fallow (suppressing plant growth for a full growing season with herbicide) has been common in semi-arid regions to store water for the following growing season. However, precipitation losses during fallow tend to exceed the amount of precipitation stored, and fallow tends to increase nitrate leaching. We present model simulations informed by field observations that explore the interaction of crop rotation, weather, and soils as controls on precipitation partitioning and nitrate leaching. Simulations reveal that high intensity precipitation periods produce hot moments of deep percolation and nitrate leaching such that 54 % of deep percolation and 56 % of leaching occurs in two of 14 model years. Simulations indicate that thin soils (having limited water storage capacity) produce hot spots for deep percolation and nitrate leaching such that thinner soils (<25 cm) experience water and nitrate loss rates five to 16 times higher than thicker soils (>100 cm). The practice of fallow facilitates mineralization of soil organic nitrogen to nitrate and increases deep percolation, magnifying the interaction of hot moments and hot spots. Simulations suggest that a field with fallow in rotation once every three years experiences 55 % of its deep percolation and 43 % of its leaching losses during fallow years.
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    Agro-economic returns were reduced for four years after conversion from perennial forage
    (2019-09) Miller, Perry R.; Bekkerman, Anton; Holmes, Jeffrey A.; Jones, Clain A.; Engel, Richard E.
    Perennial crops are increasingly converted to annual cropping systems as Conservation Reserve Program (CRP) contracts expire. We compared crop yields and net returns across 2013–2018 for no‐till pulse crop‐wheat (Triticum aestivum L.) (P‐W) systems, preceded either by 10 yr of P‐W or 10 yr of perennial cropping (P‐WPer) at Bozeman, MT. The perennial mixed species planting, dominated by alfalfa (Medicago sativa L.), was split into unharvested and annually harvested treatments 2005–2012. The 2013–2018 experimental design included both systems replicated as main plots, with 50 and 100% recommended available N rates as subplots. Precipitation was below average during three of the first four growing seasons, followed by two wetter than average years. The P‐WPer system had generally lower soil moisture and equal or greater nitrogen supply than the P‐W. ‘Haying off’ (reduced harvest index) occurred in wheat grown 2 and 4 yr after conversion from perennial to annual cropping, which reduced grain yield, and increased grain protein. Crop yield losses in the P‐WPer system averaged 0.84 Mg ha–1 (28%) over 4 yr and two N rates. After adjusting grain prices using historical discounts and premiums for test weight and protein content at Montana grain elevators, P‐WPer net returns were reduced for four consecutive years in three economic scenarios, and for 2 yr in a fourth scenario by a 4‐yr cumulative average of (USD) $731 ha–1 (45%). We conclude annual crop yield and economic returns were compromised for 4 yr following 10 yr of an alfalfa‐dominated perennial cropping system.
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    Compositional tracking of dissolved organic matter in semiarid wheat-based cropping systems using fluorescence EEMs-PARAFAC and absorbance spectroscopy
    (2019-08) Romero, Carlos M.; Engel, Richard E.; D'Andrilli, Juliana; Miller, Perry R.; Wallander, Roseann
    We conducted this study to quantify long-term cropping related changes in soil organic carbon (SOC) stocks and characterize the optical properties of dissolved organic matter (DOM) after a decadal on-farm experiment in Montana, USA. Soil samples (0–50 cm) were collected from minimum till (MT) and no-till (NT) fields under fallow-winter wheat (Triticum aestivum L.; F-W) and pea-winter wheat (Pisum sativum L.; P-W) rotations. Stocks of SOC(0–50 cm) averaged 65.6 Mg C ha−1 and 60.6 Mg C ha−1 for P-W and F-W, respectively. The net SOC accretion rate for P-W equated to 0.61 Mg ha−1 yr−1 relative to F-W. We used absorbance spectroscopy and excitation-emission matrices to characterize DOM composition of samples collected from MT F-W and NT P-W. The two cropping systems exhibited similar estimates of aromaticity (absorbance at 254 nm; 0.33–0.39 a.u.) and humification index (1.83–1.86). Parallel factor (PARAFAC) analysis revealed humic-like (C1, C2), monolignol/amino acid-like (C3), and amino acid-/tannin-like (C4) components with equivalent fluorescent intensities among MT F-W and NT P-W. Fluorescence efficiencies increased with depth, suggesting a shift from larger, plant-like material to smaller, microbial-derived precursors. Overall, we found DOM composition to be minimally affected by cropping systems in this semiarid climate of the northern Great Plains.
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    Fallow replacement and nitrogen management for reducing nitrate leaching in a semi-arid region
    (2017-05) John, Andrew A.; Jones, Clain A.; Ewing, Stephanie A.; Sigler, W. Adam; Bekkerman, Anton; Miller, Perry R.
    Nitrate (NO3 −) leaching into groundwater is a growing global concern for health, environmental, and economic reasons, yet little is known about the effects of agricultural management practices on the magnitude of leaching, especially in dryland semiarid regions. Groundwater nitrate–nitrogen (nitrate–N) concentrations above the drinking water standard of 10 mg L−1 are common in the Judith River Watershed (JRW) of semiarid central Montana. A 2-year study conducted on commercial farms in the JRW compared nitrate leaching rates across three alternative management practices (AMP: pea, controlled release urea, split application of N) and three grower standard practices (GSP: summer fallow, conventional urea, single application of urea). Crop biomass and soil were collected at ten sampling locations on each side of a management interface separating each AMP from its corresponding GSP. A nitrogen (N) mass balance approach was used to estimate the amount of nitrate leached annually. In 2013, less nitrate leached the year after the pea AMP (18 ± 2.5 kg N ha−1) than the year after the fallow GSP (54 ± 3.6 kg N ha−1), whereas the two AMP fertilizer treatments had no effect on nitrate leaching compared to GSPs. In 2014, leaching rates did not differ between each AMP and its corresponding GSP. The results suggest that replacing fallow with pea has the greatest potential to reduce nitrate leaching. Future leaching research should likely focus on practices that decrease deep percolation, such as fallow replacement with annual or perennial crops, more than on N fertilizer practices.
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    Opportunities and Trade-offs among BECCS and the Food, Water, Energy, Biodiversity, and Social Systems Nexus at Regional Scales
    (2018-01) Stoy, Paul C.; Ahmed, Selena; Jarchow, Meghann; Rashford, Benjamin; Swanson, David; Albeke, Shannon; Bromley, Gabriel T.; Brookshire, E. N. Jack; Dixon, Mark D.; Haggerty, Julia Hobson; Miller, Perry R.; Peyton, Brent M.; Royem, Alisa; Spangler, Lee H.; Straub, Crista; Poulter, Benjamin
    Carbon dioxide must be removed from the atmosphere to limit climate change to 2°C or less. The integrated assessment models used to develop climate policy acknowledge the need to implement net negative carbon emission strategies, including bioenergy with carbon capture and storage (BECCS), to meet global climate imperatives. The implications of BECCS for the food, water, energy, biodiversity, and social systems (FWEBS) nexus at regional scales, however, remain unclear. Here, we present an interdisciplinary research framework to examine the trade-offs as well as the opportunities among BECCS scenarios and FWEBS on regional scales using the Upper Missouri River Basin (UMRB) as a case study. We describe the physical, biological, and social attributes of the UMRB, and we use grassland bird populations as an example of how biodiversity is influenced by energy transitions, including BECCS. We then outline a "conservation" BECCS strategy that incorporates societal values and emphasizes biodiversity conservation.
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    Emergy and energy analysis as an integrative indicator of sustainability: A case study in semi-arid Canadian farmlands
    (2018-01) Fan, Jianling; McConkey, Brian G.; Janzen, H. Henry; Miller, Perry R.
    Agricultural is essential to feed the human world but it can also degrade the physical world. Therefore, we need widely-accepted metrics to assess how prospective practices influence sustainability. We hypothesized that emergy and energy analyses considered together provide a robust, comprehensive measure of sustainability, and evaluated this hypothesis using findings from two field studies in the semiarid prairie region of Canada: a systems experiment including nine different 3-yr cropping rotation systems and a stubble experiment involving five preceding crop stubbles treatments with three nitrogen (N) addition levels. The grain yield emergy transformities of rotation systems with pulses, ranging from 0.68 to 0.83 E+05 sej J−1, were 32% lower (P < 0.05) than rotations without pulses. Significantly lower grain transformity of durum wheat grown on pulse stubbles than grown on durum wheat stubble were observed for both the systems and stubble experiments, suggested a higher crop production efficiency conferred by previous pulse crops. The emergy sustainability index (ESI) of Fallow-Durum wheat-Pea (F-D-P) rotation (1.94) was 1.3–2.2 times that of other rotations, while the continuous rotations increased ESI from 1.00–1.11 to ESIΔQ of 2.00–2.21 by considering the storage increase (ΔQ) of the system, i.e. soil organic carbon (SOC). The grain yield/energy input ratio (G/I) and energy output/energy input ratio (O/I) for F-D-P rotation (775 g MJ−1 and 12.9, respectively) were significantly (P < 0.05) higher than those of all other rotations for its low energy input, which was obtained at the cost of huge SOC decrease. Modified energy use efficiency indices, G/IΔSOC and O/IΔSOC, were proposed in the present study to include the effect of SOC change (ΔSOC) in energy use efficiency by regarding ΔSOC as energy input where the system depleted SOC and as energy output where SOC accumulated. The G/IΔSOC and O/IΔSOC ratios for continuous rotations were significantly (P < 0.05) higher than those of other rotations, indicating higher energy use efficiency in continuous rotation systems. Therefore, ESIΔQ and O/IΔSOC are recommended as sustainability indicators in emergy and energy analysis respectively, and we recommend that emergy and energy analysis should be done and considered together to have a more informative assessment of relative sustainability and efficiency of cropping systems.
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    Cropping systems modify soil biota effects on wheat (Triticum aestivum) growth and competitive ability
    (2017-02) Johnson, Stephen P.; Miller, Zachariah J.; Lehnhoff, Erik A.; Miller, Perry R.; Menalled, Fabian D.
    Plants alter soil biota which subsequently modifies plant growth, plant-plant interactions and plant community dynamics. While much research has been conducted on the magnitude and importance of soil biota effects (SBEs) in natural systems, little is known in agro-ecosystems. We investigated whether agricultural management systems could affect SBEs impacts on crop growth and crop-weed competition. Utilising soil collected from eight paired farms, we evaluated the extent to which SBEs differed between conventional and organic farming systems. Soils were conditioned by growing two common annual weeds: Amaranthus retroflexus (redroot pigweed) or Avena fatua (wild oat). Soil biota effects were measured in wheat (Triticum aestivum) growth and crop-weed competition, with SBEs calculated as the natural log of plant biomass in pots inoculated with living soil divided by the plant biomass in pots inoculated with sterilised soil. SBEs were generally more positive when soil inoculum was collected from organic farms compared with conventional farms, suggesting that cropping systems modify the relative abundance of mutualistic and pathogenic organisms responsible for the observed SBEs. Also, as feedbacks became more positive, crop-weed competition decreased and facilitation increased. In annual cropping systems, SBEs can alter plant growth and crop-weed competition. By identifying the management practices that promote positive SBEs, producers can minimise the impacts of crop-weed competition and decrease their reliance on off-farm chemical and mechanical inputs to control weeds, enhancing agroecosystem sustainability.
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